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SCOTHC FILLET/CUBE ROLL Kagoshima Wagyu A5 - Steak Cut (570 - 590g) 鹿児島A5和牛ステーキカット

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SKU: A5CUBEROLL_570-590

Regular price $171.00 $175.00 | Save $4.00 (2% off)
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This Wagyu is from Kagoshima prefecture and air-flown directly from Japan. The grading of A5 represents the highest level of Japanese Wagyu grading. The cube roll, rib-eye roll or commonly know Scotch Fillet, is prepared from the forequarter; running along...
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Type: Wagyu

Product Details

This Wagyu is from Kagoshima prefecture and air-flown directly from Japan. The grading of A5 represents the highest level of Japanese Wagyu grading.

The cube roll, rib-eye roll or commonly know Scotch Fillet, is prepared from the forequarter; running along the back of the animal from the 4th to the 13th rib between the chuck and the striploin. 

The cube roll is one of the most highly prized cuts on the steer – renowned for its blend of bold, beefy flavour and excellent tenderness. Meat from the cube roll needs no sauce to be delicious. You can simply prepare your Wagyu seasoned with just salt & pepper.

Each pack contains 2 Pieces  of A5 Wagyu Steak weighing approximately between 570g to 590g per pack.

Product of Japan

フルブラッド和牛キューブロール、各パックに2個入り(570 to 590g)

フルブラッド和牛とは、日本の「和牛」由来の種を100%受け継ぐ豪州産和牛のことです。

MBSとは、Beef Marbling Standard(脂肪交雑基準)の略です。赤身の肉にどれだけ霜降りが入っているかを表しており、数字が大きければ大きいほど霜降りの度合いが多くなります。0‐12までありますが、オーストラリアでは9以上は全て9+で表示されます。MBS9+は最高級ランクになります。

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SCOTHC FILLET/CUBE ROLL Kagoshima Wagyu A5 - Steak Cut (570 - 590g) 鹿児島A5和牛ステーキカット

SCOTHC FILLET/CUBE ROLL Kagoshima Wagyu A5 - Steak Cut (570 - 590g) 鹿児島A5和牛ステーキカット

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