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BBQ or Yakiniku Cut

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In this section, we have selected the best parts for BBQ and Yakiniku style of cooking.

Australian Wagyu Brisket - Sliced cut (500g)

Australian Wagyu Brisket - Sliced cut (500g)

Australian Wagyu Brisket - Sliced cut (500g)

$15.00

RENGAYA Yakiniku Sauce/BBQ Marinade (250ml)

RENGAYA Yakiniku Sauce/BBQ Marinade (250ml)

RENGAYA Yakiniku Sauce/BBQ Marinade (250ml)

$16.50

CHUCK ROLL Kagoshima A5 (MB 10+) Yakiniku/BBQ Cut (250-280g) 鹿児島和牛A5‐焼肉/BBQカット - 特上肩ロース

CHUCK ROLL Kagoshima A5 (MB 10+) Yakiniku/BBQ Cut (250-280g) 鹿児島和牛A5‐焼肉/BBQカット - 特上肩ロース

CHUCK ROLL Kagoshima A5 (MB 10+) Yakiniku/BBQ Cut (250-280g) 鹿児島和牛A5‐焼肉/BBQカット - 特上肩ロース

$46.40 ~~$58.00~~ Sale