STITCH COFFEE - ISSHU-KAN HIGGS FIELD BLEND DRIP BAGS
Regular price $21.00
A great alternative to instant coffee, and an easy way to up your coffee game. These drip bags are leading the way in home brewing alternatives.
This wild and kinda fruity blend is perfect black or with a dash of milk.
A great alternative to instant coffee, and an easy way to up your coffee game. Japan is leading the way in home brewing alternatives and we're all onboard for better ways to bring great quality coffee to you.
Brew yourself a great cup with minimal effort, with our convenient single served coffee drip bags. A great alternative to instant coffee, and an easy way to up your coffee game. These drip bags are leading the way in home brewing alternatives and we’re all onboard for better ways to bring great quality coffee to you.
WHAT IS DRIP COFFEE BAG?
Easy and convenient coffee with a built-in filter. Our drip bags are leading the way in home brewing with minimal brewing gear and we’re all onboard for better ways to bring delicious specialty coffee to you.
WHAT’S IN THE BOX?
10 x Coffee drip bags
WHAT DOES ISSHU-KAN MEAN?
It means ‘a week’. And our Flight Box has a coffee for each day of the week and then some!
PREPARATION
A mug+200ml of hot water including the bloom (30ml)+Drip bag + 2-3min = Coffee Journey
Let us tell you about STITCH COFFEE
WHO IS STITCH COFFEE?
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TITCH COFFEE was born of an idea that coffee doesn’t need to be a standalone - it can be mixed together. We realised at an early stage that the art of blending coffee is the same as tailoring a piece of cloth. As a result, we stitched together origins with different flavours to bring forward the ultimate cup characteristics for everyone to enjoy.
Daring, bold and unconventional, we aim to break the mould and bring specialty coffee to all. Sharing this craft and its fine coffee products is all for your enjoyment at home and beyond.
We do this by creating connections with our suppliers and consumers from the very beginning of the coffee supply chain to the very end of the consumption process. With a focus on ensuring that consumers know about and have transparency about the entire coffee journey.We share information so that every participant in the coffee process succeeds, and our industry continues to thrive for decades to come.
Innovation is one of our passions, bringing you coffee products that enable special moments shared over
coffee. And we want this to happen anywhere and whenever, be it from our Broadway flagship store, in the comfort of your home or even when you are on the go! Bringing specialty coffee into every part of what we do starts with us ensuring that our wholesale customers (cafes and retailers) are knowledgeable through our coaching-style relationship.This helps to upskill them so that their offerings to you are of the highest level with a perfect cup of coffee, no matter the brewing method.
We have become well known within our industry as a Specialty Coffee Roaster that is bold, fun and quality focused. We rotate single origins from all over the globe in an effort to bring variety and share knowledge with our consumers, as a platform to promote the work of coffee farmers across the continents. No favourites and no specialisation of region, but a focus on the farmer / producer – no matter where they were located. This is what makes up our community and feeds into our why, why we do what we do, why we exist. From pickers, farmers to roasters and coffee addicts, we are here to bring people together through coffee.
“WE ARE PASSIONATE ABOUT CREATING UNIQUE, DELICIOUS COFFEE FROM AROUND THE WORLD AND TO CONNECT THESE WITH OUR CONSUMERS AS WE CELEBRATE THE WORK OF COFFEE PRODUCERS AND ALL THOSE ACROSS THE COFFEE JOURNEY. COFFEE TO US, IS A CRAFT ONLY POSSIBLE BY BRINGING COMMUNITIES TOGETHER.”
STITCH COFFEE Brand story
OUR ORIGIN STORY At STITCH COFFEE
At STITCH COFFEE we believe that coffee is much like a tapestry - it is a weaving of origins and flavours to create a delicious cup. Nawar Adra, owner and founder of STITCH COFFEE, had humble beginnings working as a barista in the iconic Western Sydney Suburbs cafe Circa Espresso. This is where Nawar started his roasting journey when Circa purchased their very own Probat P5 roaster for in-house production. During his time there, the focus was only on single origin coffees. However, Nawar gradually realised there was an artistry within the blending of origins. This merging of origins created a cup with distinct complexity, structure, and balance. The concept gave birth to STITCH COFFEE. We opened the doors to our roastery in 2015 and haven’t looked back. Today we are a company dedicated to creating connections through coffee, from green bean importers, to everyday coffee drinkers and everyone in between. Part of our offering goes beyond our coffee. It includes assisting cafes in up-skilling their baristas and teams, training them on extracting the perfect espresso and brew a delicious pour-over. Our love for coffee is fed by the daily home brewers and the cafes that serve our coffee, which is why education and knowledge sharing is so important for us. We will continue to source coffee ethically from around the world and ensure that we have the ability to communicate this with our community. We are continuously evolving our buying practises and fostering relationships with importers and farmers to ensure a healthy future for coffee.