SOMI Ramen Soup Shoyu G - Soup Base for Noodle (1kg)

Product Description Concentrated soup flavor for making flavorful Shoyu Ramen soup. Carefully selected ingredients. Contains soybeans, wheat, sesame seeds and barley. No MSG INGREDIENTS Soy sauce (33%) (Water, Soybeans, Wheat, Salt), Water, Hydrolyzed protein (Soybeans, Corn, Wheat),Vegetable oil (Canola, Sesame), Sugar, Salt, Kelp extract, Cabbage extract (Cabbage, Glucose, Maltodextrin, Salt), Yeast extract, Flavor oil (Rice bran oil, Leek), Shiitake mushroom extract, Ginger powder, Leek powder, White pepper, Garlic powder (Garlic, Potato starch), Bamboo shoot powder, Thickener (Xanthan gum), Black pepper, Acid (Lactic acid), Corn powder. Allergy advice: Contains soybeans, wheat, and sesame. See ingredients in bold. How to use Ratio 1 to 9 (Example: 40g of Shoyu G, 360ml of hot water) Refrigerate after opening Shake well before using